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Food and Wine
Capital Gazette Communications
Published
02/17/10
We enjoy getting e-mails from our readers commenting on our vinous observations and requesting that we write about certain wines or wine-growing regions. But by far, our most frequent request is that we write about inexpensive wines that the average consumer can find and afford to consume without guilt. Find Us On Facebook
Keeping in mind that wine is arguably a food product - and simply fermented grape juice - we understand the sentiment that most readers can't afford a $50 Napa Valley cabernet sauvignon on a nightly basis. Retailers and consumers alike tell us that the vast majority of 750 ml wines purchased are in the under $15 range, with a...
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